Vermont Cheese Summit is a 2-day event that helps distributors, retailers, groceries, restaurants, and other wholesale buyers and food professionals connect with and experience cheese producers’ production sites and stories firsthand. Saturday: Cheese producers site visits with our industry-only tour day. Sunday: A day of education sessions, networking, and one-on-one sampling and sales conversation with Vermont’s cheese producers. This is a great opportunity for industry buyers to network with each other, cheese producers, and distributors. Part of Vermont Cheese Week: A week-long, state-wide celebration with educational panels, delicious tasting and sampling opportunities, on-site farm and creamery experiences, and the opportunity to meet cheesemakers firsthand across the state.

NOTES FOR ATTENDEES:

Maximum two tours per attendee. Headcounts limited - registration required.
We recommend you don’t select tours that have less than 3 hours between start times.
Use filters to plan your sessions by geographic region, milk type, producer size, and more. On a desktop: "Filter by Type," lower right of screen. On Mobile: Filter Sessions button.
Downloadable Farm & Facility Tour Map (including farm addresses and milk type)
Important Farm & Facility Navigation Tips (including travel time matrix)
Questions: Haley B. Elkins, Program Coordinator, Vermont Cheese Council, haley@vtcheese.com

2024 Vermont Cheese Summit

From $123.27

2024 Vermont Cheese Summit

9:00am EDT

10:00am EDT

11:00am EDT

12:00pm EDT

1:00pm EDT

2:00pm EDT

9:00am EDT